Curious & conscientious about food?
 
 
 
Discover insights to
support your
nutritional goals
 
Search recipes for
any diet and avoid
allergens
 
Make a grocery list
from recipes
and schedule meals
Get started with recipes for...
Let's Go!
RELATED RECIPES
Buffalo Cauliflower Wings & Dip
Spicy Meatball Banh Mi
Sriracha Mayo
Add to Calendar
Add as Favorite
 
 
 
 
 
2 minutes
4 servings
Adjust servings
dairy-free
(?)
Has dairy from:
mayonnaise
gluten-free
kid friendly
has meat
has pasta
has seafood
mediterranean
(?)
Not Mediterranean due to:
mayonnaise
vegan
(?)
Not vegan due to:
mayonnaise
vegetarian
pescetarian
paleo
(?)
Not paleo due to:
mayonnaise
This recipe has no customizations.
 
Bon Appétit
This recipe fits right into a balanced diet.
 
Nutrition Rating Details
Here are the percentages used to determine the nutritional rating for this recipe:
• Calcium: 0.0% of RDA
• Calories: 2.8% of RDA
• Carbs: 0.3% of RDA
• Fat (total lipid): 9.5% of RDA
• Fiber: 0.0% of RDA
• Fructose: 0.0% of RDA
• Protein: 0.0% of RDA
• Sodium: 7.4% of RDA
• Sugar: 2.0% of RDA
• Vitamin A (IU): 0.0% of RDA
• Vitamin B6: 0.0% of RDA
• Vitamin C: 0.0% of RDA
• Iron: 0.0% of RDA
• Magnesium: 0.0% of RDA
• Manganese: 0.0% of RDA
• Niacin: 0.0% of RDA
• Potassium: 0.0% of RDA
• Zinc: 0.1% of RDA
If all nutritional components are less than 50% of RDA (and all vitamins and minerals are less than 400% of RDA) the recipe gets a “Bon Appétit” rating.
 
INGREDIENTS
Amount
Measure
Ingredient
Substitutions
2
tbsp
1
tbsp
 
 
Report Substitution
Please provide succinct feedback on why this substituion looks like it may not be correct.
E.g.:
It looks like a mistake.
It won't work for 99% of recipes.
 
Error: we need a reason for your feedback.
Thank you for the feedback! (We'll check it out...)
 
PREPARATION
Mix these together, keep chilled until ready to use.
"PAIRS WITH" RECIPES:
NOTES, TIPS, TRICKS, HINTS, ETC:
The ratio can be varied, depending on your level of tolerance for spice. I've seen this as 3:1 (mayo to sriracha). I prefer to make it as a 1:1.
THIS RECIPE CAN BE CUSTOMIZED
Make it Dairy Free!
A dairy-free variant of this recipe can be made. Just substitute vegenaise for mayonnaise.
 
NUTRITION
This recipe has the following nutrient totals:
Calories 55.2
Protein 0 g
Carbohydrates 0.77 g
Iron 0 mg
Fiber 0 g
Calcium 0 mg
(plus many more nutrients)
Sample Recipe Chart:
 
The sample chart shows the nutritional data that is typically shown for any given recipe. The chart shows both nutrition totals as well as per-ingredient nutrition.
©2017-2018 foodious LLC
.