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Honey Mustard Ham & Cheese Sandwich
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20 minutes
4 servings
Adjust servings
dairy-free
(?)
Has dairy from:
sourdough bread
swiss cheese
mayonnaise
butter
gluten-free
kid friendly
has meat
(?)
Has meat from:
ham
has pasta
has seafood
mediterranean
(?)
Not Mediterranean due to:
sourdough bread
mayonnaise
vegan
(?)
Not vegan due to:
sourdough bread
ham
swiss cheese
mayonnaise
honey
butter
vegetarian
(?)
Not vegetarian due to:
ham
pescetarian
(?)
Not pescetarian due to:
ham
paleo
(?)
Not paleo due to:
sourdough bread
swiss cheese
mayonnaise
honey
This recipe has no customizations.
 
INGREDIENTS
Amount
Measure
Ingredient
 
8
slices
can use any type of bread desired.
 
16
slices
 
8
slices
 
1/2
cups
 
2
tbsp
 
2
tsp
 
1
tbsp
melted.
 
 
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PREPARATION
1.
Preheat oven to 350F.
2.
Divide ham & cheese evenly among bread.Prepare honey mustard by combining mayo, honey, dried mustard and divide evenly among sandwiches.
3.
Prepare honey mustard by combining mayo, honey, dried mustard and divide evenly among sandwiches.
4.
Put sandwiches together. Melt butter and brush on outsides of sandwiches.
5.
Bake at 350 degrees for 15-20 minutes.
 
THIS RECIPE CAN BE CUSTOMIZED
Make it Dairy Free!
A partially dairy-free variant of this recipe can be made to reduce the amount of dairy. Just substitute Earth Balance Natural Buttery Stick for butter.
 
NUTRITION
This recipe has the following nutrient totals:
Calories 669
Protein 40.6 g
Carbohydrates 41.2 g
Iron 2.22 mg
Fiber 1.32 g
Calcium 30.0 mg
(plus many more nutrients)
Sample Recipe Chart:
 
The sample chart shows the nutritional data that is typically shown for any given recipe. The chart shows both nutrition totals as well as per-ingredient nutrition.
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