Curious & conscientious about food?
Discover insights to
Search recipes for
any diet and avoid
Make a grocery list
and schedule meals
Get started with recipes for...
This recipe has no customizations.
*raw*, can use maple syrup.
Please provide succinct feedback on why this substituion looks like it may not be correct.
It looks like a mistake.
It won't work for 99% of recipes.
Error: we need a reason for your feedback.
Thank you for the feedback! (We'll check it out...)
In a small heavy saucepan over low heat, combine the chocolate, coconut milk, and coconut oil.
Cook for 2-3 minutes, stirring constantly, or until the chocolate melts.
In a food processor, combine the avocado and honey.
Add the melted chocolate and process until smooth.
Spoon the mousse into serving bowls.
It is best to eat within three days, as the liquid from the avocado begins to separate from the solids.
This recipe has the following nutrient totals:
Protein 7.08 g
Carbohydrates 54.2 g
Iron 0.70 mg
Fiber 14.4 g
Calcium 15.0 mg
Sample Recipe Chart:
The sample chart shows the nutritional data that is typically shown for any given recipe.
The chart shows both nutrition totals as well as per-ingredient nutrition.